Showing 17–28 of 28 results
Professional 10cm pizza cutter wheel, with an ergonomic polymer handle which is highly resistant to heat, impacts and scratches and a stainless steel blade that can be disassembled and sharpened. The blade is sharp on both sides. This pizza cutter is certified for food use.
The GI-Metal Professional SS/PS 10 cm Pizza Cutter Wheel is a pizza cutter with:
It is suitable for storing along with your other pizza small wares / utensils in the GI-Metal Counter Top Accessory Rack (AC-PAC) which is sold separately.
The GI-Metal Professional Rectangular Solid Slice Server is a 14 cm x 10 cm SS/PH rectangular multi-purpose pizza slice server made with a solid, flexible tempered stainless steel.
The polymer handle is highly-resistant to heat, impact and is scratch resistant, and is certified for food use.
The 9×10 cm GI-Metal SS/PH Flexible Triangular Hand Scraper, is certified for food use, and designed with the professional in mind.
Often referred to as a dough ball spatula, it is ideal for:
The blade is in flexible tempered stainless steel.
The polymer handle is highly-resistant to heat, impact and scratches.
The GI-Metal Stainless Steel Pizza Scissors with 12 cm blades for cutting pizzas into slices. The handles are raised and the back edge of the blades are rounded so that it does not get in the way of the pan edge. The blades are detachable for washing.
The GI-Metal Stainless Steel Roller docker is ideal for forming vents in dough such as focaccia dough preventing the dough from over rising or blistering when cooking/baking. The stainless steel tips have rounded ends so as not to make holes in the dough. Hard-wearing and long lasting.
The 33 cm (13 inch) long GI-Metal Stainless Steel Rolling Pin with a 2.5 cm (0.98 inch) diameter is ideal for rolling pizza dough as well as other doughs in both domestic and commercial kitchens.. The stainless steel construction offers a smooth rolling action as well as it being easy to clean. It weighs 0.225 kg (0.5 lb). Made in Italy.
The GI-Metal Stainless Steel Sauce Spoon is ideal for adding and spreading sauce to pizza dough.
The base of the spoon has a flat section to facilitate the circular movement typical of pizza makers when seasoning and spreading the sauce over the dough.
With a 53g capacity, it is ideal for traditional Neapolitan pizza.
The GI-Metal traditional Neapolitan oil cans are constructed with tinned copper and brass. The Artisan produced oil cans suitable for use in domestic or commercial environments and are available in 3 sizes: 0.45 litre, 1.1 litre & 1.4 litre
The GI-Metal triangular perforated slice server in stainless steel, is ideal for serving slices of pizza. The stainless steel blade is perforated to reduce weight and remove excess flour.
The blue polymer handle is resistant to high temperatures, impact and scratches.
Blade dimensions: 15 cm x 12 cm (5.9 inch x 4.7 inch)
Certified for food use. May be stored along with your other small pizza tools in the GI-Metal Counter Top Accessory Rack (AC-PAC), sold separately.
The GI-Metal Triangular Solid Slice Server is manufactured in stainless steel. The polymer handle is resistant to high temperatures, impacts and scratches.
This 15 cm x 12 cm server is deal for serving slices of pizza as it is certified for food use.
Suitable for storing for easy access along with other pizza small wares in the GI-Metal Counter Top Accessory Rack (AC-PAC), sold separately.
The GI-Metal heavy duty non-scratch dough cutter is entirely composed of blue polymer which is highly resistant to heat and impact. It has been certified suitable for food use and ideal for cutting pizza dough balls and other bread based doughs in either a domestic or commercial kitchen.
Dimensions: 6.35cm x 12.7cm (2.5 inch x 5 inch)
Weight: 177g (0.39 lb).
