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Fabulous present for my 50th

My gorgeous Red Baby V looks great in our small semi detached garden. 

We fed 50 people for my birthday party. At 2am (slightly the worse for wear). we put a shoulder of rubbed pork in the cooling oven and fed the family with the best pulled pork and sublime crackling the following day. Yum!

Plenty of experimentation since then.

We've done breads, roasts, veg and delicious fish.

I love my Baby Valoriani...

 

 

 

E Boylan, Sandyford.

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